almonds belong in the Christmas season, not only in cookies, but also as a healthy Snack. They provide you with Magnesium for the heart and circulation. In addition, they strengthen the nerves by the contained B-vitamins, give you iron vitality and keep you with Vitamin E young.
recipe for cinnamon stars
ingredients: approximately 250 g of ground almond kernels plus a little for the Arbeitsfläche2 TL Zimtpulver250 g icing sugar plus a little for the Arbeitsfläche3 protein
To Decorate:
100 g Puderzucker1–2 TABLESPOONS lemon juice
preparation:
The almonds on the work surface, pile and in the middle forms a trough. The cinnamon on the almonds and sprinkle Perabet in the middle of the icing sugar and the egg whites. From the middle to form a dough, knead, and no longer sticks to the hands. If necessary, even almonds.
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More cookie recipes: Christmas baking. 60 brilliant recipes. Christian Publishing House. 112 pages. 9,99 Euro
chill, ideally overnight (but for at least 4 hours) in the fridge. Then on the slightly with powdered sugar or almonds-sprinkled work surface to 4-5 mm roll out thinly. Star shaped cookie cutter and place on a lined with parchment paper baking sheet. Again about 1 hour in the fridge.
preheat The oven to 175 °C top/bottom heat.
bake The stars for 10-15 minutes until Golden brown. Remove from the oven, with a pallet on a wire rack and leave to cool.
mix The icing sugar with the lemon juice to a thick cast. With a splash, the star bag to decorate to your liking.
