A piece of chocolate – for example, after the meal, or to the 16-clock-Deep – is something Fine. Some plastering also like a half panel. The supermarket shelves are full of varieties of different chocolate and also brands. But there really are differences?
there are, such as the “Stiftung Warentest” found out. 25 milk chocolate have tested the Tester. The pleasing result is to make the hearts of chocolate lovers beat faster: 15 of the products are good, 9 satisfactory. Chocolate, per 100 grams of more than three euros, not cut, always better than those for around 1 Euro. Ergo: Good chocolate, there is for every budget and for every taste types.
Disappointing, but is that the most expensive chocolate, the Godiva for 6.95 euros per 100 grams, the total judgment is “Sufficient”. She was heavily loaded with Nickel. Nakitbahis A heavy metal that can enter from the ground into the cocoa plant. Health effects you do not need to worry about.
chocolate in the Test, These milk chocolates are convincing in taste and price Good chocolate enjoyment does not need a lot of
cost “Flavour”, as stated by the Stiftung Warentest, only offer two panels. “The good chocolate” and the Lindt milk chocolate, it is advertising but gets deductions, because with real vanilla, there is only the flavouring Vanilin. “The good chocolate” convinced in smell and taste with cream, caramel and vanilla notes. It also bears the Fairtrade label and is one of 1 Euro to the budget in the Test.
Just behind the Marabou Mjölk Choklad (1.12 euros), Merci precious cream (1,30), and Milka Alpine milk (1 Euro).
it is also Gratifying that the chocolate (with the exception of the Nickel-loaded Godiva) for the pollutants included – neither with plant protection products with cadmium. Exposure to mineral oils, which is the Stiftung Warentest in 2012 could still prove in many advent calendar-chocolate, under control.
The whole point of the Test read against the fee here!